variations on Last week
As promised, I ate the bowl components I made last week all week in a couple different ways. Here are a few:
This one has the tofu and quinoa from the other day, with fresh spinach, avocado, cherry tomatoes, kraut, and soy sauce. Took about five minutes to put together because there was no new cooking involved and I used plain soy sauce instead of making a new dressing.
This is what one might call the deluxe version (minus the egg shell, don’t worry I got that out).
I used allllll the ingredients from the first bowl (tofu, eggplant, quinoa, cucumber, kraut, avocado, fresh batch of dressing) and added a hard boiled egg. Super filling, took a little longer than the above version as cooking the egg and the kale and doing dishes took some time.
Breakfast:
I had basically the same thing for breakfast every day last week, some variation on egg and tortilla. Will be having the same this week!
